Our team is committed to providing outstanding hospitality in a safe and welcoming environment. In light of the ongoing COVID-19 pandemic, we have enacted the following policies and procedures (updated March 4, 2022).
Reserved wine tastings are served in well-ventilated indoor spaces equipped with HEPA air filters, or in covered outdoor spaces. Tables are spaced at least six feet apart. Our winery staff is fully vaccinated and boosted. Pursuant with current New York State guidelines, face coverings are optional for staff and guests. We respect the right of guests to mask or not mask, depending on their personal risk assessment and comfort level.
Maximum group size is 6 people. Children and non-tasting adults may accompany tasters, however they are counted toward the maximum group size of 6 and should be mentioned in the “special requests” section of your booking.
Pets are not permitted in the reserved tasting areas. Leashed pets are welcome in the Outdoor Lounge (the front yard of the winery) where we serve tastings for walk-ins. Seating in this area is first-come/first-served and weather permitting.